4.77 from 17 votes
Coconut Water and Fresh Berry Popsicles for 4th of July
Prep Time
5 mins
Total Time
5 mins
Servings: 10 popsicles
Author: Dena
  • 2.5 cups Fresh Berries I used blueberries, raspberries, and sliced strawberries
  • 40 oz Coconut Water I used Amy and Brian's Coconut Juice
  1. Drop beries into popsicle molds (smaller pieces will go to the bottom, others will have to be gently nudged into the mold using a butter knife or extra popsicle stick).
  2. Pour coconut water over the berries to fill the popsicle mold, then insert popsicle sticks.
  3. Cover and chill for several hours.
  4. Allow to sit on counter at room temperature for a few minutes for easy release from the molds.