With Easter just around the corner, I thought I’d share a new favorite recipe that is bursting with spring flavor!
These Brie and Cranberry Scones are nothing short of fantastic, and they would be the perfect light and bright addition to your Resurrection Day menu!
In fact, we ate all of ours within a day of taking the pictures for this post so, if you do make them, maybe drop some by my house? Thanks.
Easy Brie and Cranberry Scones
Ever since that Baked Brie with Apples and Shallots in a Sourdough Bread Bowl knocked our socks off back in December, I’ve been tinkering with nontraditional uses for the classic French cheese.
And as soon as I saw savory Brie Biscuits from Love Grows […]